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blend with toasted sesame & motoyaki sauce
main lobster & smoked gouda cheese
Bols genever gin, fresh thyme, lime juice, aperol, agave nectar
camus borderies vsop, lime juice, grand marnier, le malt house bitters
served with black truffle polenta cake, topped with wild mushrooms
Hennessy Paradis Cognac, Grand Marnier Cuvee 1880, Moet & Chandon Imperial, Moonshine, edible 23k gold flakes for garnish. Served in a plaid crystal Tiffany Martini glass
Hennessy Paradis Cognac, Grand Marnier Cuvee 1880, Moet & Chandon Imperial, Moonshine, edible 23k gold flakes for garnish. Served in a plaid crystal Tiffany Martini glass
topped with colossal crab meat, served with kale, leeks
asparagus, roasted red pepper sauce
milagro tequila silver, agave nectar, lime juice, pineapple juice, shiso leaf, 100% yuzu juice
manchego, locatelli, goat cheese crusted with pistachio, triple cream with dried figs, honeycomb, chorizo
coconut rum, fresh pineapple juice, 100% blueberry puree, glenfiddich solera barrel homemade bitters and toasted coconut
figs and dry dates with brioche
lemon preserve horseradish with wonton chips
vdka 1600 craft vodka, fresh lime juice, mint leaves, ginger beer
Milagro tequila silver, agave nectar, leme juice, pineapple juice, shiso leaf
Milagro tequila silver, agave nectar, leme juice, pineapple juice, shiso leaf
100% ground wagyu japanese kobe with caramelized onion & brioche
Mango Rum, 100% pomegranate puree, garnished with edible flower. Inspired by our partners at Ferrari
Mango Rum, 100% pomegranate puree, garnished with edible flower. Inspired by our partners at Ferrari
topped with duck confit
Balvenie 14, William Wolf Pecan Bourbon & Grand Marnier Raspberry Peach
Infused Jalapeño Ilegal Reposado Mezcal, fresh lime juice, Agave nectar, smoked sea salt rim. On the rocks or Martini
Johnnie Walker Platinum, infused red wine, fresh fruit
Zyr Premium Vodka, Cointreau Noir, cranberry juice, fresh lime
Espresso, vanilla vodka, Frangelico with cognac
Purity Vodka, Homemade gorgonzola cheese olives. Shaken but not stirred
Plymouth Gin, St German Liquor & Lychee Puree
manchego, locatelli, goat cheese crusted with pistachio, triple cream with dried figs, honeycomb & chorizo
accompanied with a zesty chutney sauce and served on lava rocks
served with roasted garlic smash fingerling potatoes & asparagus
100% wagyu japanese kobe beef, with asparagus & roasted butternut squash
Aged Cachaca (Novo Fogo), fresh lime. Our version of the popular Caipirinha
Hennessy Black Cognac, fresh mint, champagne, lime. World’s first cognac mojito
finished with zucchini, carrots and onions
70% cacao dark chocolate and roasted pistachios
70% cacao dark chocolate and roasted pistachios